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Our Story
Humble Beginnings
In the year 1980, we started as a family run food joint in the heart of Erode, near the well known Amman Kovil (Temple). There started our sweet little journey of filling our customer's tummies with love and deliciousness. Our homemade masalas and hand ground spices were the secret to our recipes which were passed down in our family.
Chicken Spl. Starters
Chicken Pallipalayam
Chicken Kaatu Varuval
Chicken Chinthamani
EAM Spl. 65
Pichipotta Kara Kozhi
Karuvepillai Pepper Chicken
Nei Kozhi Leg
Japan Chicken
Mangalore Chicken Ghee Roast
Mutton Spl. Starters
Mutton Chukka
Brain Fry (Plain/Egg)
Mutton Chukka
Nalli Fry
Mutton Kola Urundai
Liver Fry
Sea Food Spl. Starters
Vanjiram Tawa Fry
Prawn Masala/Fry
Nethili Fry
Prawn Kandhari
Biryani, Meals And Gravy
Erodu Spl. Veg Meals (Rice, Ghee, Spl. Podi, Sambar, Spl Kuzhambu, Two Types Of Poriyal, Kootu, Pachadi, Appalam, Pickle, Rasam, Curd & Gulkhand).
Mutton Biriyani
Chicken Biriyani
Annur Kozhi Kuzhambu
Annur Mutton Kuzhambu
Mansatti Meen Kuzhambu
Naatukozhi Kuzhambu
Nalli Gravy
Spl. Desserts
Elaneer Payasam
Elaneer Pudding
Paalkova Veechu Parotta
Tamil Nadu
Overseas
Adyar
Anna Nagar
T. Nagar
Velacherry
Chrompet
OMR
Vellore
Coimbatore
Kuala Lampur (Malaysia)
UAE (Dubai)
Singapore
Sri Lanka (Colombo)
Our Awards & Accolades
